If you’re looking for a comforting, satisfying dish, this Beef Chili Mac is the answer. It’s the perfect blend of flavors in a one-pot meal that’s both filling and easy to prepare. This Chili Mac N Cheese Recipe stands out as one of the Best Chili Mac Recipes you’ll ever try, combining the warmth of chili with the creaminess of mac and cheese.
Imagine indulging in a delicious bowl filled with ground beef, macaroni, and a rich chili sauce – that’s exactly what you get with this recipe. It’s one of those Canned Chili Recipes Dinners that can be whipped up in no time, especially if you opt for Pioneer Woman Ground Beef Recipes for a quick weeknight dinner.
This dish is not just another pasta recipe; it’s a classic comfort food that appeals to everyone. Whether you’re a fan of Ground Beef Macaroni Recipes or just love Mac And Cheese With Ground Beef, you’ll find this recipe hits all the right notes. Plus, it fits perfectly into the category of Pioneer Woman Recipes Dinner Main Courses.
A Comforting Classic
Beef chili mac offers a delightful combination of flavors that can easily warm up any meal. This dish, featuring tender elbow macaroni enveloped in a rich chili sauce, stands as a beloved staple in many households.
Perfect for busy weeknights or gatherings, this chili mac is simple to prepare, making it an ideal candidate for anyone looking for a hearty meal. Whether you opt for canned ingredients or go for fresh, this dish can be adapted to suit your personal taste.
The Flavorful Combination
A harmonious blend of ground beef, pasta, and vibrant spices makes this dish a standout. The chili sauce adds a depth of flavor, creating a satisfying experience with each bite.
This hearty meal not only satisfies hunger but also brings the family together around the dinner table. It pairs beautifully with a side of crusty bread, which is perfect for sopping up those savory juices.
Ingredients that Shine
The essentials for this dish include ground beef, elbow macaroni, and various canned goods that lend convenience without sacrificing taste. Consider using chili beans and diced tomatoes to create a well-rounded base for your chili mac.
Furthermore, shredded cheddar cheese adds that creamy, melty goodness everyone loves. Topping the dish off with chopped green onions not only enhances the presentation but also adds a fresh crunch.
The Cooking Process
Preparing this dish is straightforward and quick. After browning the ground beef, the addition of spices and canned ingredients creates a flavorful chili base. Simmering allows the flavors to meld perfectly.
While the sauce simmers, cooking the macaroni ensures it’s al dente, ready to absorb all the delicious flavors. Combining these components in a baking dish allows for a bubbly, cheesy topping, transforming this into a comforting casserole.
A Meal for Everyone
This chili mac is versatile, appealing to both children and adults alike, making it perfect for family dinners or casual get-togethers. It’s an easy choice for those following ground beef macaroni recipes or looking to whip up a quick meal after a long day.
The dish can also serve as an excellent base for customization, allowing for additional toppings or side dishes to enhance the overall dining experience.
Perfect Pairings
To elevate your chili mac experience, consider serving it with a side of crusty bread or a fresh salad. These accompaniments can balance the richness of the beef chili mac while providing a refreshing contrast.
Whether it’s a cold evening or just a day when comfort food is needed, this dish will surely become a family favorite, fitting seamlessly into any collection of Pioneer Woman recipes for dinner main courses.
Delicious and Easy Beef Chili Mac
This Beef Chili Mac casserole is a mouthwatering combination of ground beef, macaroni, and chili sauce, all baked together for maximum flavor. It’s rich, savory, and has a delightful kick that makes it a family favorite. Perfect for busy nights or gatherings, this dish brings everyone to the table.
The taste is a wonderful balance of cheesy goodness and hearty chili, making it a satisfying meal that warms the soul. With its comforting texture and bold flavors, this Ground Beef Mac N Cheese is sure to become a staple in your home, reminiscent of classic Chili Casserole Recipes.
Ingredients
- 1 pound ground beef
- 1 can (15 oz) chili beans
- 1 can (15 oz) diced tomatoes
- 1 can (15 oz) tomato sauce
- 2 cups elbow macaroni
- 2 cups shredded cheddar cheese
- 1 cup beef broth
- 1 teaspoon chili powder
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Chopped green onions for garnish (optional)
Instructions
- Preheat the oven to 350°F (175°C).
- In a large skillet, brown the ground beef over medium heat until fully cooked. Drain excess fat.
- Add the chili beans, diced tomatoes, tomato sauce, beef broth, chili powder, garlic powder, salt, and pepper to the skillet. Stir to combine.
- Bring the mixture to a boil, then reduce heat and let it simmer for 10 minutes.
- Meanwhile, cook the elbow macaroni according to package instructions until al dente. Drain and set aside.
- Combine the cooked macaroni with the beef chili mixture in a large baking dish. Stir in 1 cup of shredded cheddar cheese until well combined.
- Top the casserole with the remaining cheddar cheese.
- Bake for 20-25 minutes until bubbly and the cheese is melted.
- Serve hot, garnished with chopped green onions if desired.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
Nutrition Information
- Servings: 6 servings
- Calories: 450kcal
- Fat: 22g
- Protein: 30g
- Carbohydrates: 40g
